Gold Coast: 07 5591 3072

Mobile: 0404 185 822

Email: info@spitsnpieces.com.au

Brisbane: 07 3833 4353


Classic & Gourmet Roasts

 

CLASSIC ROAST SELECTIONS

Your choice of any 2 of the following:

  • Chicken – Whole Boneless
  • Beef       – Tender Rolled Blade
  • Pork       – Boneless Leg with plenty of Crackle
  • Ham       – Wood smoked  with Orange & Apricot Glaze
  • Lamb     – Boneless leg basted in rosemary & mint glaze (extra $1.00 per person)

 

Choose any 3 Vegetables or 3 salads from the classic range PLUS 1 Salad from our gourmet range and 2 Desserts from the classic range

Click here to see our Vegetable and Salad Choices | See our Dessert Choices

You have the option to add a 3rd meat choice for an extra $3.50 per person. If you choose this option you will be automatically upgraded to our Gourmet Range of Salads-Vegetables-Desserts.

CLASSIC ROAST- (COST PER PERSON)

  • Under 40  (Enquire about our drop off service $25.00 p/p + GST)
  • 40-60      $27.00+GST
  • 61-80      $25.50+GST
  • 81-130+  $24.50+GST

(NB: Staff charges may apply, please enquire when booking)

GOURMET ROAST SELECTIONS

your choice of any 3 of following (30-40 guests 2 meat & dessert choices only)

  • Chicken – Boneless rolled Chicken seasoned with Apricot & Macadamia  Nuts
  • Lamb – Boneless Leg of Lamb basted with Rosemary & Mint Glaze
  • Beef –  Prime M.S.A Rib Fillet extra $3.50 p/p (due to the continuous rising in meat prices)
  • Beef – Slow roasted MSA rolled beef marinated in fresh herbs & mustard
  • Pork – Rolled Boneless Loin of Pork with Apple & Sage
  • Ham – Wood smoked Ham with Honey & Orange Glaze
  • Fish – Baked Atlantic Salmon Fillet with Hollandaise ( extra $1.00 p/p)
  • Fish – Skinless Barramundi Fillet with Lemon Butter Sauce

Your choice of any 4 Salads from the gourmet range or 3 Vegetables plus 3 Desserts from the gourmet range

GOURMET ROAST (COST PER PERSON)

  • Under 30 (Enquire about our drop off service)
  •   $30.00+GST per person

(NB: Staff charges may apply, please enquire when booking)

Click here to see  our Vegetable  and Salad Choices | See our Dessert Choices

All of our buffet menu costs include; chef, wait staff, quality crockery, stainless steel cutlery, napkins, bread rolls, baked rosemary potatoes, gravy & condiments. Alternatively you can choose potato mash, potato bake or baked Idaho Potatoes with sour cream. ($1.00 p/p extra)

 

EXTRAS

  • Large Bowl of Fruit Salad $60.00+ GST
  • $10.00+ GST p/p extra for 6 choices from our Gold Cocktail Menu if combined  with any Buffet menu, 1 hour service included, if time required exceeds this extra charges will apply
  • Add any other menu item (enquire for details)