Cocktail Party Catering

Let us take your taste buds on a journey, with our delightful finger food menus, if needed chef is more than happy to help you with your selections or to advise what choices pair up well together.All our food is made in the factory allowing for the authentic taste.

FINGER FOOD MENUS DO NOT INCLUDE STAFF COSTS

NB: Pick up OR Delivery available

Chef $35.00 per hour +GST (minimum 4 hours, Includes travel time)

Wait staff $30.00 per hour +GST (minimum 4 hours, Includes travel time)

COCKTAIL FOOD MENU-selection of 8 items ( 1.5 items of each) for $20.00 p/p +GST (minimum 30 people)

Rib Fillet Skewers Choice of- Terriyaki / Honey & Soy / Smokey Texan Rub
Lamb Koftas with Mint Yoghurt
Chicken Thigh Skewers Choice of- Tandori / Satay / Honey & Soy
Chicken Drummetes Choice of – Honey & Soy / Southern Fried
Crispy Pork Noodle balls
Thai Chicken Balls
Thai Fish Cakes
Housemade Sausage Rolls Tomato Chutney
Pesto Chicken and Sundried Puff Pastry Roll
Cajun Chicken Rosti w/ Avocado mousse
Bruschetta – Tomato, Basil, Parmesan (V)
Rare Beef Croutons with Tomato Relish and Fresh Rocket
Grilled Prawn Skewers Choice of – Garlic / Chilli  N/A
Authentic Aranchini Balls – Olive & Sundried Tomato (V)
Salt & Pepper Calamari
Prawn & Crab Cakes
Spinach & Fetta Triangles (V)
Mediterranean Sticks – Eggplant,Capsicum,Pineapple,Onion,Mushroom and Pesto (V, GF)

Ask chef for Gluten free options

Canape cups choice of two
– Caramelized onion & fetta (V)
– Mushroom Ragu (warm) (V)
– Chicken & mushroom (warm)
– Roasted Pumpkin and Basil (v)
-Smoked Salmon, Cream Cheese
– Beef Nachos (warm)

EXTRAS:

Add noodle box or wet fork choice to your cocktail menu for only $6.00+GST                                       p/p. Add two $ 10.00+GST Ask chef for details.                                    Or mix and match to value of $20.00+GST

Extra choices are optional, each selection is $2.50 p/p + GST

NOODLE BOX CHOICES

Morroccon chicken, asian vegetable and hiokken noodle (warm)
Oriental beef , asian vegetable and hoikken noodle (warm)
Thai chicken crispy noodle salad and fresh greens (cold)
Oriental beef crispy noodle salad and fresh greens (cold)
Morroccon chicken ceaser salad (cold)

WET FORK DISHES (served in disposable boats )

Carbonara tortellini
Green chicken curry and rice
Chicken rissotto ,mushrooms and pumpkin